
Product Information
Ingredients
- Sugar, apricots (apricot puree 20%, apricot puree from concentrate 14.6%), glucose syrup, apple and citrus pectin, citric acid (acidifier), sunflower oil, sodium citrate, calcium citrate.
Nutritional Information (per 100g)
- Calories
- Total Fat
- Sodium
- Total Carbohydrate
- Dietary Fiber
- Total Sugars
- Includes Added Sugars
- Protein
260
0g
45mg
64g
2g
55g
55g
0g

Baking marmalades require a high quality level to maintain their structure, appearance, and taste during the cooking process. Our ovenproof baking marmalades are made with only the best individual fruits and a special pectin, which protects it from the harsh conditions of your oven.
Our premium baking jams are produced in Switzerland from carefully selected, ripe fruit. They are all easy to use and are characterized by a wonderfully fruity taste.
Advantages:
- Gluten free
- Wide range available
- Free of high fructose corn syrup
- Swiss high quality
- Bake-proof and spreadable
- Great taste and beautiful luster
- Ready to use
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